Salsa brava

Salsa brava

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Salsa brava. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Salsa brava is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Salsa brava is something which I have loved my whole life.

Many things affect the quality of taste from Salsa brava, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa brava delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa brava is 250 ml.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa brava estimated approx 15 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Salsa brava using 8 ingredients and 4 steps. Here is how you can achieve that.

Espectacular esta salsa, con una preparación rápida y sencilla.
Es ideal para acompañar cualquier plato de carnes, pasta, patatas, o incluso unos ricos montaditos con embutido.
#ingredientesdetemporada
#cebolla

Ingredients and spices that need to be Take to make Salsa brava:

  1. 1 cebolla
  2. 200 ml. agua
  3. 1 cubito caldo clásico Maggi
  4. 1 cucharadita pimentón dulce de La Vera
  5. 2 cucharaditas salsa chipotle
  6. 25 gr. harina
  7. Aceite de oliva virgen extra
  8. Sal

Instructions to make to make Salsa brava

  1. Picar finamente la cebolla y pochar a fuego lento con un chorrito de aceite y una pizca de sal.
  2. Añadir el pimentón, la salsa picante, la harina, el agua, la pastilla de caldo desmenuzada, y una pizca de sal.
    Cocinar a fuego lento hasta que esté bien integrado y empiece a espesar.
  3. Retirar al vaso de la batidora, y triturar.
  4. Bon profit !!!

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This isn't a total overview to quick as well as simple lunch dishes but its good food for thought. Hopefully this will certainly obtain your innovative juices flowing so you can prepare scrumptious meals for your household without doing way too many square meals on your trip.

So that's going to wrap it up with this exceptional food Easiest Way to Make Homemade Salsa brava. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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