Pollo jugoso

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Pollo jugoso. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pollo jugoso is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Pollo jugoso is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pollo jugoso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo jugoso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo jugoso is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo jugoso estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Pollo jugoso using 7 ingredients and 3 steps. Here is how you cook that.

Esta receta es una de mis favoritas, siempre me queda diferente pero es sano y delicioso

Ingredients and spices that need to be Get to make Pollo jugoso:

1. 2 perniles
2. Espárragos
3. 2 dientes ajo
4. 1 chorrito aceite de oliva
5. 1 chorrito vino blanco
6. Sal/pimienta
7. Especias a preferencia

Steps to make to make Pollo jugoso

1. Lave el pollo y adóbelo con las hierbas, un poquito de vino blanco y salpimiente y los dos ajo machacados y deje adobar lo que más pueda
2. Lave bien los espárragos y quiébrele la punta a fuerza de su mano (sin cuchillo) los seca con papel de cocina o un trapo, los pone en una refractaria con salpimienta y aceite de oliva, saque los perniles le pone vino blanco y los pone encima de los espárragos que le hacen cama y lo tapa con papel aluminio y lo mete al horno ya precalentado por 25/30 min +-
3. Luego lo destapa lo pincha y lo deja en el horno por 15 min +-, lo mira que se dore pero no se seque. Sirve con el acompañamiento que deseen

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Favorite Pollo jugoso. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!