Polos de yogur helado, plátano y frutos rojos (sin azúcar)

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Polos de yogur helado, plátano y frutos rojos (sin azúcar). It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Polos de yogur helado, plátano y frutos rojos (sin azúcar) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Polos de yogur helado, plátano y frutos rojos (sin azúcar) is something that I have loved my entire life.

Many things affect the quality of taste from Polos de yogur helado, plátano y frutos rojos (sin azúcar), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Polos de yogur helado, plátano y frutos rojos (sin azúcar) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Polos de yogur helado, plátano y frutos rojos (sin azúcar) is 4 polos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Polos de yogur helado, plátano y frutos rojos (sin azúcar) estimated approx 10 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Polos de yogur helado, plátano y frutos rojos (sin azúcar) using 4 ingredients and 4 steps. Here is how you can achieve it.

Unos polos muy ricos, rápidos y fáciles si buscas un postre o un capricho #saludable #realfood y #sinazucar, y si estás acostumbrado a comer el yogur natural sin añadirle azúcar u otro endulzante, aparte de la fruta. Yo he usado los moldes de Lékué tamaño grande para polos

Ingredients and spices that need to be Get to make Polos de yogur helado, plátano y frutos rojos (sin azúcar):

1. 8 cucharadas soperas yogur natural sin azúcar
2. 1 plátano
3. 8 frambuesas frescas
4. 10 arándanos frescos

Steps to make to make Polos de yogur helado, plátano y frutos rojos (sin azúcar)

1. Prepara los moldes y pon en cada uno tres rodajas de plátano, y entre medias de los huecos coloca luego los arándanos y las frambuesas
2. Añade yogur natural hasta cubrirlo todo. En mi caso fueron 2 cucharadas soperas por polo. Que quede enrasado y no rebase porque si no luego se desbordará al ponerle la tapa
3. Tápalos y mételos en el congelador un mínimo de 4 horas. Yo los hice de una día para otro
4. Desmolda solo los que vayas a comer cuando los vayas a comer. Se conservan muy bien en el congelador durante días

As your experience and self-confidence grows, you will certainly find that you have more all-natural control over your diet plan as well as adapt your diet to your personal tastes with time. Whether you want to serve a dish that utilizes fewer or more active ingredients or is a little basically hot, you can make simple adjustments to achieve this objective. In other words, begin making your recipes on time. When it comes to standard cooking skills for novices you do not require to discover them however only if you understand some basic food preparation techniques.

This isn't a total overview to fast and also easy lunch dishes yet its good food for thought. Hopefully this will certainly obtain your innovative juices flowing so you can prepare delicious meals for your family without doing way too many square meals on your trip.

So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Polos de yogur helado, plátano y frutos rojos (sin azúcar). Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!