Ensalada de pasta con quesitos y orégano, “sin gluten “

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Ensalada de pasta con quesitos y orégano, “sin gluten “. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ensalada de pasta con quesitos y orégano, “sin gluten “ is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Ensalada de pasta con quesitos y orégano, “sin gluten “ is something which I have loved my entire life.

Many things affect the quality of taste from Ensalada de pasta con quesitos y orégano, “sin gluten “, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de pasta con quesitos y orégano, “sin gluten “ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de pasta con quesitos y orégano, “sin gluten “ is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de pasta con quesitos y orégano, “sin gluten “ estimated approx 20’ preparación.

To begin with this recipe, we have to first prepare a few ingredients. You can have Ensalada de pasta con quesitos y orégano, “sin gluten “ using 11 ingredients and 8 steps. Here is how you can achieve that.

Hoy vamos a hacer una ensalada riquísima! El sabor de los quesitos y el orégano le van a dar un sabor y textura maravilloso! Muy rápida y sencilla de hacer con un resultado estupendo!#singluten

Ingredients and spices that need to be Prepare to make Ensalada de pasta con quesitos y orégano, “sin gluten “:

1. 230 gr. pasta con tomate y espinacas sin gluten
2. 160 gr. atún en aceite sin gluten
3. 1 bote pequeño aceitunas rellenas de anchoa sin gluten
4. 1 pimiento rojo pequeño
5. 1 pimiento verde pequeño
6. 1 tomate de ensalada
7. 1 cebolleta grande
8. 1 pastilla caldo concentrado de pollo sin gluten
9. 4 piezas quesitos sin gluten
10. Orégano seco sin gluten
11. Aceite de oliva y sal (para aliñar la ensalada)

Steps to make to make Ensalada de pasta con quesitos y orégano, “sin gluten “

1. Preparamos todos los ingredientes
2. En una cacerola ponemos 1, 5 litros de agua y la pastilla de caldo concentrado, dejar que empiece a hervir, poner la pasta, remover constantemente hasta que empiece a hervir otra vez, en ese preciso momento contamos 4’ retiramos del fuego
3. Ponemos en un escurridor y no aclaramos con agua, la dejamos tal cual, tapar mientras preparamos los demás ingredientes. Picar los pimientos, el tomate, las aceitunas, la cebolleta y desmenuzar el atún, incorporar la pasta
4. Mezclar todo muy bien, añadir los quesitos troceados (no hagan trozos muy pequeños, que notemos los trozos de quesitos en la pasta) poner aceite de oliva y salar a gusto, mezclar
5. Poner orégano generosamente (le va a proporcionar un sabor a la pasta maravilloso) mezclar muy bien. Meter en el frigorífico, sacar del frío 20’ antes de consumir
6. Poner sobre plato de presentación. Volver a poner un poco de orégano en cada plato antes de servir.
7. El sabor de los quesitos con la pasta y el orégano….. riquísimo!
8. Tremendamente deliciosa! Muy sencilla de hacer y con un resultado estupendo! Lista para comer!

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So that's going to wrap this up for this exceptional food How to Make Perfect Ensalada de pasta con quesitos y orégano, “sin gluten “. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!