Huevos al horno

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Huevos al horno. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Huevos al horno is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Huevos al horno is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Huevos al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huevos al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Huevos al horno is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Huevos al horno estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Huevos al horno using 3 ingredients and 5 steps. Here is how you can achieve it.

Cena rápida y fácil

Ingredients and spices that need to be Get to make Huevos al horno:

1. 6-7 huevos
2. 1 paquete lonchas de bacon
3. Tomate frito

Instructions to make to make Huevos al horno

1. Cocer los huevos. Yo suelo echar un poco de vinagre para que se pelen mejor
2. Pelar y cortar los huevos en rodajas. Colocar en una fuente de horno
3. Cubrir con tomate
4. Colocar el bacon
5. Gratinar entre 5 y 10 minutos para que bacon quede dorado

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Huevos al horno. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!