Galletas proteicas de manzana, canela y avena

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Galletas proteicas de manzana, canela y avena. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Galletas proteicas de manzana, canela y avena is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Galletas proteicas de manzana, canela y avena is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Galletas proteicas de manzana, canela y avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas proteicas de manzana, canela y avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletas proteicas de manzana, canela y avena is +/- 10 galletas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletas proteicas de manzana, canela y avena estimated approx 40 min aprox.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Galletas proteicas de manzana, canela y avena using 4 ingredients and 7 steps. Here is how you cook that.

Fáciles, veganas, sin lactosa, sin gluten y sin azúcar. ¿A que esperáis para disfrutar de esta rica merienda?

Ingredients and spices that need to be Get to make Galletas proteicas de manzana, canela y avena:

1. 1 taza avena
2. 1 manzana mediana
3. 1 scop de proteína de vainilla/ o harina de avena
4. al gusto Canela

Instructions to make to make Galletas proteicas de manzana, canela y avena

1. Lavamos, pelamos y cortamos la manzana y lo trituramos
2. No os asustéis si veis que ocupa mucho, una vez triturado de queda en nada. Hay que asegurarse de que quede bien triturado, sin grumos.
3. Añadimos los copos de avena, la proteína, la canela e integramos
4. Forramos una bandeja de horno con papel vegetal y ponemos la masa. Yo uso un aro para hacer tartar como "molde" y le pongo una cuchara de masa, pero vosotros podéis simplemente con la ayuda de dos cucharas poner la masa y darle forma.
5. Es muy importante que las galletas queden finas y de un groso uniforme para que queden crujientes.
6. Horneamos las galletas con el horno precalentado a 180° durante 15 min, les damos la vuelta y horneamos 10 min más
7. Las sacamos y dejamos enfriar en una superficie limpia durante unos 10-15 minutos, esto ayudará a que se queden bien crujientes

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So that's going to wrap it up with this exceptional food Steps to Prepare Favorite Galletas proteicas de manzana, canela y avena. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!