Pastel de calabacín

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, Pastel de calabacín. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pastel de calabacín is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Pastel de calabacín is something that I have loved my entire life.

Many things affect the quality of taste from Pastel de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de calabacín is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de calabacín estimated approx 90 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Pastel de calabacín using 7 ingredients and 6 steps. Here is how you cook that.

Estamos en época de que nos estén regalando calabacines y cebolletas a diario, así que me hice este pastel que tiene un sabor extraordinario.

Ingredients and spices that need to be Take to make Pastel de calabacín:

1. 4 calabacines
2. 1 cebolleta pequeña
3. 3 lonchas jamón cocido grandes
4. 7 lonchas emmental
5. 60 gramos pan rallado
6. 40 gr parmesano rallado
7. Sal pimienta y aove

Steps to make to make Pastel de calabacín

1. Con ayuda de mandolina cortamos todos los calabacines a rodajas intermedias. También picamos la cebolla menudita
2. Por otro lado mezclamos el pan rallado con el queso parmesano y reservamos
3. Salpimentamos los calabacines y le añadimos un chorrito de aceite removemos y agregamos la mezcla de pan rallado y removemos todo homogéneamente.
4. Sobre una fuente para horno agregamos un poquito de aceite y seguido espolvoreamos pan rallado y sobre esta cama agregamos la mitad de los calabacines y presionamos un poco con la mano para acomodarlos.
5. Sobre la primera capa colocamos el jamón cocido, luego la cebolleta por encima y después el queso emmental en lonchas y por último la última capa de calabacines que volvemos a acomodar con nuestras manos y sobre la última capa más pan rallado espolvoreado y un chorrito de aceite
6. Al horno a 180 grados durante 45 minutos. Y buen provecho

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So that is going to wrap it up for this special food Recipe of Perfect Pastel de calabacín. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!