Gran Tortita de Calabacín

Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Gran Tortita de Calabacín. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gran Tortita de Calabacín is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Gran Tortita de Calabacín is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Gran Tortita de Calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gran Tortita de Calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gran Tortita de Calabacín is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gran Tortita de Calabacín estimated approx 1h.

To get started with this recipe, we have to first prepare a few ingredients. You can have Gran Tortita de Calabacín using 11 ingredients and 8 steps. Here is how you can achieve that.

Es una versión de la formula de tortitas de vegetales de El Comidista. Por economía de tiempo decidí realizar sólo una.

Ingredients and spices that need to be Make ready to make Gran Tortita de Calabacín:

1. 2 calabacines
2. Perejil (manojo)
3. 2 dientes ajo
4. 70 gramos Harina integral
5. 1/2 cucharadita levadura química (se me olvídó)
6. 2 huevos M
7. 100 gramos Queso Feta
8. Pimienta
9. Aceite
10. 1 Yogur (Salsa)
11. Aceiturnas negras deshuesadas

Instructions to make to make Gran Tortita de Calabacín

1. Ralla los calabacines con piel y déjalos en un escurre verduras con sal para que desprendan agua.
   (El Comidista apunta 500 gramos de verduras u hortalizas)
2. En un robot de cocina (o mortero) pica un manojo de perejil y un diente de ajo
3. Rallé 100 gramos de queso feta. El Comidista apunta 150 gramos de queso a elección
4. En un bol se mezcla el calabacín rallado )(escurrido y prensado manualmente para sustraer más agua, el majado, la harina, levadura, dos huevos batidos y lo guardé 10 minutos en congelador
5. Preparar Salsa, majando perejil y ajo, cortar aceitunas deshuesadas y yogur.
6. En lugar de hacer tortitas, hice una torta grande. Añadí un poco de aceite en la sartén y metí la mezcla.... Procedí a hacerlo como una tortilla
7. Lo serví con la salsa de yogur
8. Idea alternativa además de probar otras hortalizas. ¿Sustituir harina integral por patata cocida machacada?

As your experience and confidence grows, you will certainly locate that you have a lot more all-natural control over your diet as well as adapt your diet to your personal preferences gradually. Whether you want to serve a recipe that makes use of fewer or more components or is a little bit essentially spicy, you can make straightforward modifications to accomplish this goal. In other words, start making your dishes on schedule. When it comes to basic cooking abilities for newbies you don't need to discover them however only if you grasp some basic food preparation strategies.

This isn't a full guide to fast as well as very easy lunch recipes yet its good food for thought. Hopefully this will certainly get your imaginative juices streaming so you can prepare scrumptious meals for your family without doing too many heavy meals on your trip.

So that's going to wrap this up with this special food Recipe of Homemade Gran Tortita de Calabacín. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!