Trufas de foie y manzana caramelizada

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Trufas de foie y manzana caramelizada. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Trufas de foie y manzana caramelizada is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Trufas de foie y manzana caramelizada is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Trufas de foie y manzana caramelizada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trufas de foie y manzana caramelizada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trufas de foie y manzana caramelizada is 6 - 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trufas de foie y manzana caramelizada estimated approx 10 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Trufas de foie y manzana caramelizada using 8 ingredients and 3 steps. Here is how you can achieve it.

Es un aperitivo perfecto, fáciles de preparar y deliciosas.

Ingredients and spices that need to be Take to make Trufas de foie y manzana caramelizada:

1. 100 g foie micuit
2. 1/2 manzana verde en dados
3. 25 g jamón serrano muy picado
4. 1 cda azúcar moreno
5. 1 vasito agua
6. Mantequilla
7. Kikos y pistachos triturados
8. Sal y pimienta

Instructions to make to make Trufas de foie y manzana caramelizada

1. Caramelizar la manzana con un poco de mantequilla, añadir el azúcar y mezclar. Echar el agua y cocinar hasta que se evapore. Reservar y enfriar
2. Desmenuzar el foie, mezclar con la manzana, el jamón y salpimentar. Dejar enfriar un poco para poder hacer las bolitas
3. Hacer las bolas y pasar por la mezcla de kikos y pistachos triturados. Reservar en la nevera hasta que las vayamos a comer

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Any-night-of-the-week Trufas de foie y manzana caramelizada. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!