Trenza de hojaldre, morcilla y cebolla caramelizada

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Trenza de hojaldre, morcilla y cebolla caramelizada. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Trenza de hojaldre, morcilla y cebolla caramelizada is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Trenza de hojaldre, morcilla y cebolla caramelizada is something that I've loved my whole life.

Many things affect the quality of taste from Trenza de hojaldre, morcilla y cebolla caramelizada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trenza de hojaldre, morcilla y cebolla caramelizada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trenza de hojaldre, morcilla y cebolla caramelizada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trenza de hojaldre, morcilla y cebolla caramelizada estimated approx 60 min.

To get started with this particular recipe, we have to first prepare a few components. You can have Trenza de hojaldre, morcilla y cebolla caramelizada using 6 ingredients and 9 steps. Here is how you can achieve that.

Este aperitivo se hace en un momento y tus comensales lo van a disfrutar mucho.

Ingredients and spices that need to be Make ready to make Trenza de hojaldre, morcilla y cebolla caramelizada:

1. 1 lamina hojaldre(mejor si es redonda, por la trenza)
2. 3 morcillas oreadas
3. 2 manzanas golden (también valdria con pera)
4. Mermelada de cebolla
5. 1 huevo
6. Orégano

Steps to make to make Trenza de hojaldre, morcilla y cebolla caramelizada

1. Cortar en dados muy finos la manzana o la pera.
2. Quitar la piel de la morcilla
3. Sofreír con muy poco aceite la morcilla
4. Añadir la manzana o la pera,
5. Cuando estén integrados, añadir tres cucharadas soperas de mermelada de cebolla
6. Extender sobre el hojaldre, y hacer la trenza
7. Batir un huevo y pintar la trenza por arriba, y añadair el orégano
8. Meter en el horno con aire arriba y abajo
9. Tras 20/30 minutos
   Trendras una trenza espectacular

As your experience and confidence grows, you will certainly discover that you have much more natural control over your diet regimen and adapt your diet regimen to your individual preferences gradually. Whether you want to serve a dish that utilizes fewer or even more ingredients or is a little more or less spicy, you can make straightforward changes to accomplish this objective. Simply put, begin making your dishes on time. As for fundamental food preparation abilities for newbies you don't require to discover them but only if you master some basic cooking strategies.

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So that is going to wrap it up with this exceptional food Recipe of Quick Trenza de hojaldre, morcilla y cebolla caramelizada. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!