Gambas y almejas al ajillo 🦐

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Gambas y almejas al ajillo 🦐. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gambas y almejas al ajillo 🦐 is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Gambas y almejas al ajillo 🦐 is something which I have loved my entire life.

Many things affect the quality of taste from Gambas y almejas al ajillo 🦐, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gambas y almejas al ajillo 🦐 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gambas y almejas al ajillo 🦐 is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gambas y almejas al ajillo 🦐 estimated approx 50 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Gambas y almejas al ajillo 🦐 using 7 ingredients and 5 steps. Here is how you can achieve that.

Ideal como entrante, tapa o como plato para compartir

Ingredients and spices that need to be Make ready to make Gambas y almejas al ajillo 🦐:

1. 4 dientes ajo
2. 1 puñado perejil
3. 300 g gambas
4. 200 g almejas
5. 2 cdas aceite de oliva
6. Pizca sal
7. 1/4 taza vino blanco

Instructions to make to make Gambas y almejas al ajillo 🦐

1. Dejar las lamejas en un recipiente con agua fría y sal durante unos 30 minutos. De vez en cuando, vamos removiendo
2. Pelamos los ajos y doramos dos de ellos. A continuación añadimos las almejas, el vino y lo cocinamos todo durante 3 minutos con la sartén tapada. Cuando pasen los 3 minutos, apagamos el fuego u reservamos.
3. En otra sartén, doramos los otros dos ajos. Cunado estén dorados, añados las gambas y las cocinamos por los dos lados hasta que estén hechas
4. Incorporamos las almejas a la sartén con las gambas. Añadimos una pizca de sal y lo salteamos todo unos minutos
5. Finalmente, agregamos un poco de perejil para decorar

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So that's going to wrap this up with this special food Easiest Way to Make Favorite Gambas y almejas al ajillo 🦐. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!