Bocadillo ternera con salteado de pimiento, cebolla y mozzarella

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Bocadillo ternera con salteado de pimiento, cebolla y mozzarella. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bocadillo ternera con salteado de pimiento, cebolla y mozzarella is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Bocadillo ternera con salteado de pimiento, cebolla y mozzarella is something that I've loved my entire life.

Many things affect the quality of taste from Bocadillo ternera con salteado de pimiento, cebolla y mozzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocadillo ternera con salteado de pimiento, cebolla y mozzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bocadillo ternera con salteado de pimiento, cebolla y mozzarella is 1 unidad. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bocadillo ternera con salteado de pimiento, cebolla y mozzarella estimated approx 20 min.

To begin with this particular recipe, we have to prepare a few components. You can cook Bocadillo ternera con salteado de pimiento, cebolla y mozzarella using 11 ingredients and 8 steps. Here is how you cook it.

Este bocadillo no tiene mayor misterio que el combinar entre dos piezas de pan los filetes de ternera a la plancha y su guarnición de verduras, con el toque jugoso y fresco de la mozzarella. Para los amantes de los bocadillos bien completos y calientes, sin necesidad de añadir ninguna salsa. #burgervsbocata

Ingredients and spices that need to be Take to make Bocadillo ternera con salteado de pimiento, cebolla y mozzarella:

1. 1 cebolla dulce o blanca en juliana fina
2. 1 pimiento rojo en tiras
3. 2 filetes ternera pequeños
4. 1 tomate en rama en rodajas
5. Rodajas mozzarella fresca
6. Orégano
7. Tomillo
8. Pimienta negra
9. Sal
10. Aceite de oliva virgen extra
11. Pan de chapata o similar

Steps to make to make Bocadillo ternera con salteado de pimiento, cebolla y mozzarella

1. Salpimentar y aderezar la carne con tomillo y orégano; reservar.
2. Calentar un poco de aceite en una sartén y añadir la cebolla con una pizca de sal. Cocinar a fuego medio-bajo hasta que se caramelice al gusto.
3. Añadir el pimiento y saltear a temperatura media hasta que esté tierno o dejándolo con un punto crujiente. Retirar.
4. Cortar la porción de pan y abrir en dos mitades
5. Cocinar la carne a la plancha o parrilla procurando que quede al punto. Retirar.
6. Abrir el pan y dorar en la misma parrilla. Presionar para compactarlo un poco.
7. Montar el bocadillo con una base de tomate salpimentado, la carne, la mezcla de verduras y el queso.
8. Dar un golpe de pimienta y añadir orégano al gusto. Cerrar y pasar por la parrilla de nuevo.

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So that is going to wrap it up with this exceptional food Simple Way to Make Homemade Bocadillo ternera con salteado de pimiento, cebolla y mozzarella. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!