Pan integral casero, con pavo y queso tierno

Pan integral casero, con pavo y queso tierno

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pan integral casero, con pavo y queso tierno. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pan integral casero, con pavo y queso tierno is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Pan integral casero, con pavo y queso tierno is something that I've loved my whole life.

Many things affect the quality of taste from Pan integral casero, con pavo y queso tierno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan integral casero, con pavo y queso tierno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan integral casero, con pavo y queso tierno is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan integral casero, con pavo y queso tierno estimated approx 20 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Pan integral casero, con pavo y queso tierno using 5 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pan integral casero, con pavo y queso tierno:

  1. lonchas queso tierno y pavo
  2. 2 cdas Salvado de avena y salvado de trigo
  3. 3 Claras de huevo
  4. 3 cdas leche vegetal ((usé avena))
  5. sal rosa del Himalaya, especias y mezcla de semillas

Steps to make to make Pan integral casero, con pavo y queso tierno

  1. En batidora de vaso, ponemos 3 claras de huevo y 3 cucharadas de leche, la que uses. Añadimos sal al gusto, especias que te gusten. Completamos con 2 cucharadas de salvado de avena y 2 más de salvado de trigo, batimos todo. Pasamos la mezcla a recipiente apto de microondas y añadimos semillas ((yo usé pipas de girasol y calabaza, chía, amapola)), que mezclamos con una cuchara para que queden repartidas, y cocinamos a máxima potencia por 3 minutos.
  2. Dejamos enfriar y desmoldamos, para cortar en 2 trozos y tostar un poquito en la sartén, tostadora y como yo, lo hice en freidora de aire por 2 minutos a 180 grados.
  3. Al bocata le pones lo que desees, yo puse lonchas de pavo y queso tierno, con un poquito de pimentón de La Vera, que le da un toque especial, y estaba buenísimo. Prueba que te encantará.

As your experience and also self-confidence grows, you will find that you have much more all-natural control over your diet and also adapt your diet plan to your individual preferences gradually. Whether you wish to serve a recipe that makes use of fewer or more active ingredients or is a little bit essentially zesty, you can make basic adjustments to attain this goal. In other words, begin making your dishes promptly. As for fundamental cooking abilities for novices you don't require to learn them but just if you grasp some simple food preparation techniques.

This isn't a full overview to fast as well as simple lunch recipes yet its great food for thought. With any luck this will certainly get your creative juices moving so you can prepare scrumptious dishes for your family members without doing way too many square meals on your journey.

So that is going to wrap it up with this exceptional food Recipe of Favorite Pan integral casero, con pavo y queso tierno. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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