Brownie de dos chocolates

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Brownie de dos chocolates. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Brownie de dos chocolates is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. Brownie de dos chocolates is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Brownie de dos chocolates, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie de dos chocolates delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownie de dos chocolates is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brownie de dos chocolates estimated approx 1h aprox.

To begin with this recipe, we have to prepare a few ingredients. You can have Brownie de dos chocolates using 11 ingredients and 6 steps. Here is how you can achieve that.

Cansados ya de hacer el típico brownie en internet encontramos esta maravillosa receta de brownie con chocolate negro y chocolate blanco.
Perfecta para hacerla una tarde en casa para compartir con amigos.

Ingredients and spices that need to be Prepare to make Brownie de dos chocolates:

1. 180 gr mantequilla
2. 110 gr chocolate negro
3. 110 gr chocolate blanco
4. 4 huevos grandes
5. 200 gr azúcar blanco
6. 50 gr azúcar moreno
7. 1 cucharada esencia de vainilla
8. 115 gr harina
9. 1/4 cucharada sal
10. 25 gr cacao puro en polvo
11. al gusto Nueces troceadas

Instructions to make to make Brownie de dos chocolates

1. Precalentamos el horno arriba y abajo a 190 grados.
2. Derretimos en un bol el chocolate negro con 110 gr de la mantequilla. En otro cuenco derretimos el chocolate blanco con el resto de la mantequilla (70 gr)
   Se puede derretir tanto en el microondas removiéndolo poco a poco, o al baño María.
3. En el bol del chocolate negro añadimos la esencia de vainilla, la mitad de los huevos, azúcar blanco y azúcar moreno, es decir, 2 huevos, 100 gr de azúcar y 25 gr de azúcar moreno. Hacemos lo mismo con el bol del chocolate blanco.
4. En el bol del chocolate negro añadiremos el cacao en polvo y 45 gr de harina tamizada, y mezclamos muy bien para que no haya grumos.
   En el bol del chocolate blanco añadiremos el resto de la harina, es decir, 70 gr.
5. Primero vertemos la masa de chocolate blanco que será más líquida, y después la de chocolate negro encima. Con un cuchillo hacemos que se mezclen un poco y añadimos las nueces.
6. Lo metemos al horno, dejamos enfriar y cortamos.

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So that's going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Brownie de dos chocolates. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!