Magdalenas a la mía

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Magdalenas a la mía. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Magdalenas a la mía is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Magdalenas a la mía is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Magdalenas a la mía, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Magdalenas a la mía delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Magdalenas a la mía is 24 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Magdalenas a la mía estimated approx 25 min.

To begin with this recipe, we must prepare a few ingredients. You can cook Magdalenas a la mía using 7 ingredients and 3 steps. Here is how you cook it.

Son unas magdalenas muy buenas

Ingredients and spices that need to be Take to make Magdalenas a la mía:

1. 6 huevos
2. 2 yogures
4. 2 sobres levadura
5. 4 medidas de yogur de harina
6. 2 medidas yogurde r azúcar
7. 2 medidas yogur de aceite de oliva

Instructions to make to make Magdalenas a la mía

1. Mezcla todo
2. Pon la masa en los papelitos y ya esta
3. Ponemos en el horno precalentado a 180º C durante 20 minutos y tachannnn

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So that's going to wrap it up for this exceptional food Steps to Prepare Perfect Magdalenas a la mía. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!