Canelones de heura

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Canelones de heura. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Canelones de heura is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Canelones de heura is something that I've loved my whole life.

Many things affect the quality of taste from Canelones de heura, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canelones de heura delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Canelones de heura is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Canelones de heura estimated approx 45'.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Canelones de heura using 9 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Canelones de heura:

1. c/n Rollos de pasta de canelón
2. Bechamel
3. 50 g harina
4. 50 g mantequilla
5. Relleno
6. Paquete picada de heura
7. 1/2 cebolla
8. 3/4 de zanahoria
9. 1 bote tomate triturado

Instructions to make to make Canelones de heura

1. Cortar la cebolla y zanahoria, muy picada.
2. En una olla, con algo de aceite de oliva sofreír la cebolla.
3. Echar la picada de heura, sofreír todo
4. Añadir el tomate triturado, sal, orégano y reducir 10 minutos
5. En otra olla, para la bechamel, echar la mantequilla hasta que se derrita
6. Echar harina en la mantequilla, cocinar 5 minutos.
7. Echar la leche (previa a estar en temperatura ambiente), sin dejar de remover cocinar hasta lograr la consistencia deseada
8. En una bandeja de horno, poner una capa de bechamel
9. Rellenar los canelones con la picada y colocar en la bandeja
10. Cubrir con bechamel y un poco de queso para gratinar
11. Cocinar 30 min a 150 grados

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Canelones de heura. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!