Macarrones con manzana

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Macarrones con manzana. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Macarrones con manzana is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Macarrones con manzana is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Macarrones con manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones con manzana is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones con manzana estimated approx 45 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Macarrones con manzana using 7 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Macarrones con manzana:

1. 500 g macarrones
2. 500 ml nata para cocinar
3. 1.5 manzanas
4. Queso roquefort/cualquier queso azul
5. 1 cebolla
6. 8 tiras bacon
7. Sal

Instructions to make to make Macarrones con manzana

1. Haz los macarrones cociéndolos en agua con sal durante el tiempo indicado por el fabricante. Una vez hecha la pasta reservar 3/4 de vaso de agua de la cocción
2. Sofreír la manzana ya cortada en trozos en una sartén con aceite hasta que esté algo doradita. Apartar para su posterior uso
3. En una sartén con aceite poner la cebolla y el bacon a fuego fuerte. Ir haciendo mientras removéis hasta que la cebolla esté dorada y el bacon hecho
4. Añadir los macarrones, mezclar
5. Añadir la nata, mezclar. Añadir algo de sal. Mezclar
6. Añadir el queso roquefort/cualquier otro azul al gusto. Esparcirlo bien, mezclar con el fuego encendido (Agregar algo más de lo que se muestra en la foto)
7. Añadir 3/4 de vaso del agua de la cocción para darle cremosidad. Mezclar
8. Este paso es importante; probar y rectificar de sabor si es necesario, ya sea con sal o con queso azul.

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So that is going to wrap this up for this special food Recipe of Perfect Macarrones con manzana. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!